Jillian Azevedo Publishes Tastes of the Empire: Foreign Foods in Seventeenth Century England

Jillian Azevedo has published the book Tastes of the Empire: Foreign Foods in Seventeenth Century England. Tastes of the Empire examines "body and mind" consumerism of the early British Empire through the exotic presentations of foreign foods in popular culture in 17th Century England. The McFarland link to the book is http://www.mcfarlandbooks.com/book-2.php?id=978-1-4766-6862-8